Are you tired of bland, store-bought spaghetti sauce? Do you want to impress your family and friends with a homemade sauce that is full of flavor?

Look no further! In this tutorial, we will guide you through the process of making a delicious spaghetti sauce that will have you craving more.

Ingredients

Before we start cooking, let’s gather the necessary ingredients. You will need:

  • 1 can (28 oz) of crushed tomatoes
  • 1 can (6 oz) of tomato paste
  • 1 onion, finely chopped
  • 4 cloves of garlic, minced
  • 2 tablespoons of olive oil
  • 1 teaspoon of sugar
  • 1 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • A pinch of red pepper flakes (optional)
  • Fresh basil or parsley for garnish (optional)

Instructions

Step 1: Sauté the Onion and Garlic

In a large saucepan or Dutch oven, heat the olive oil over medium heat. Add the chopped onion and sauté until it becomes translucent, about five minutes. Then add the minced garlic and sauté for another minute until fragrant.

Step 2: Add Tomatoes and Tomato Paste

Once the onions and garlic are cooked, add in the crushed tomatoes and tomato paste. Stir well to combine all ingredients.

Step 3: Seasoning

Now it’s time to add in some flavor! Add sugar, salt, black pepper, and red pepper flakes (if using). Stir well.

Step 4: Simmer

Turn down the heat to low and let the sauce simmer for at least 30 minutes, stirring occasionally. The longer you simmer, the more flavorful the sauce will become.

Step 5: Enjoy!

Your delicious spaghetti sauce is now ready! Serve over your favorite pasta and garnish with fresh basil or parsley if desired. This recipe makes about six servings.

Tips:

  • If you prefer a smoother sauce, use an immersion blender to puree the onions and garlic before adding the tomatoes.
  • To add extra flavor, you can also sauté some ground beef or Italian sausage and add it to the sauce while it simmers.

Conclusion

Making homemade spaghetti sauce is easier than you think! With a few simple ingredients and some patience, you can create a flavorful sauce that will impress your family and friends.

Remember to adjust seasoning to your taste and have fun experimenting with different herbs and spices. Bon appétit!