When it comes to pairing wine with food, one classic combination that never fails to impress is Parmesan cheese and wine. Parmesan cheese, with its rich and nutty flavor, can be a delightful accompaniment to many different types of wine.

However, not all wines are created equal when it comes to complementing the distinct taste of Parmesan cheese. In this article, we will explore some of the best wine options that go well with this beloved Italian cheese.

White Wines:

If you prefer white wines, there are a few options that pair wonderfully with Parmesan cheese. One such wine is Chardonnay.

The buttery and slightly oaky flavors of Chardonnay complement the nuttiness of Parmesan cheese perfectly. Another excellent choice is Sauvignon Blanc. With its crisp acidity and herbal notes, Sauvignon Blanc provides a refreshing contrast to the richness of Parmesan.

Red Wines:

For red wine lovers, there are several great options to consider when enjoying Parmesan cheese. One classic choice is Sangiovese.

This Italian red wine has a medium body and a vibrant acidity that pairs exceptionally well with the salty and savory flavors of Parmesan. Another popular option is Cabernet Sauvignon. With its bold tannins and dark fruit flavors, Cabernet Sauvignon stands up well to the intense flavors of aged Parmesan.

Sparkling Wines:

If you’re in the mood for something bubbly, sparkling wines can also be an excellent choice with Parmesan cheese. Prosecco, a sparkling wine from Italy, offers crispness and lightness that complements the rich and salty nature of Parmesan perfectly. Champagne or other dry sparkling wines can also be delightful when paired with this versatile cheese.

Sweet Wines:

While it may not be the most common pairing, sweet wines can also work surprisingly well with Parmesan cheese. The sweetness of the wine can create a delightful contrast to the saltiness of the cheese. Try a late-harvest Riesling or a Sauternes for a unique and enjoyable combination.


In summary, Parmesan cheese can be paired with a variety of wines depending on your preferences. Whether you prefer white, red, sparkling, or even sweet wines, there is a perfect match waiting to be discovered.

Remember to consider the flavors and characteristics of both the wine and the cheese when making your selection. So go ahead, grab a bottle of your favorite wine and savor the delicious combination of Parmesan cheese and wine!

Recommended Wine Pairings:

  • Chardonnay
  • Sauvignon Blanc
  • Sangiovese
  • Cabernet Sauvignon
  • Prosecco
  • Champagne
  • Late-harvest Riesling
  • Sauternes

Remember that taste is subjective, so feel free to experiment with different wine pairings to find your personal favorite combination with Parmesan cheese.

About Parmesan Cheese:

Parmesan cheese, also known as Parmigiano-Reggiano, is an Italian hard cheese that has been aged for at least two years. It has a granular texture and a rich, nutty flavor that intensifies with age. Parmesan is commonly used in Italian cuisine and adds depth and complexity to dishes like pasta, risotto, and salads.

About Wine Pairing:

Wine pairing is the art of selecting the right wine to enhance the flavors of a particular dish. When pairing wine with food, it’s important to consider factors such as the intensity of flavors, acidity, and texture. The goal is to create a harmonious balance between the food and the wine, where each component enhances the other.

So next time you’re enjoying a plate of Parmesan cheese, don’t forget to pour yourself a glass of wine that will elevate your culinary experience. Cheers!