Spaghetti is a staple in many households. It’s easy to cook and can be paired with a variety of sauces.

But with so many different sauce options out there, it can be overwhelming to decide which one to choose. In this article, we’ll explore some of the best sauce options that go well with spaghetti.

Tomato-Based Sauces

Tomato-based sauces are perhaps the most popular choice for spaghetti. They’re easy to make and offer a tangy flavor that complements the pasta well. Here are some tomato-based sauces you can try:

Marinara Sauce

Marinara sauce is a classic tomato-based sauce made with tomatoes, garlic, onions, and herbs like basil and oregano. It’s thick and chunky, making it a great option for those who like their pasta saucy.

Pomodoro Sauce

Pomodoro sauce is similar to marinara but is slightly thinner in consistency. It’s made with fresh tomatoes, garlic, and basil and has a sweet taste that pairs well with spaghetti.

Cream-Based Sauces

Cream-based sauces are rich and indulgent. They’re perfect for those who want something creamy and comforting.

Alfredo Sauce

Alfredo sauce is a classic cream-based sauce made with butter, cream, garlic, and Parmesan cheese. It’s rich and indulgent but also simple to make.

Carbonara Sauce

Carbonara sauce is another popular cream-based sauce that goes well with spaghetti. It’s made with eggs, bacon or pancetta, Parmesan cheese, and black pepper. The result is a creamy yet savory dish that’s perfect for any occasion.

Oil-Based Sauces

Oil-based sauces are lighter than tomato or cream-based sauces. They’re perfect for those who want something simple yet flavorful.

Aglio e Olio Sauce

Aglio e olio sauce is a simple yet flavorful oil-based sauce made with garlic, olive oil, and red pepper flakes. It’s light and slightly spicy, making it a great option for those who want something with a kick.

Pesto Sauce

Pesto sauce is another popular oil-based sauce that goes well with spaghetti. It’s made with fresh basil, garlic, pine nuts, Parmesan cheese, and olive oil. The result is a bright green sauce that’s bursting with flavor.

Conclusion

Spaghetti is a versatile dish that can be paired with many different sauces. Whether you prefer tomato-based, cream-based, or oil-based sauces, there’s something out there for everyone. So next time you’re cooking spaghetti, try one of these delicious sauces and see which one you like best!