Are you a vegan or lactose intolerant and missing the taste of parmesan cheese? Well, worry no more!

With the rise in demand for dairy-free alternatives, there are now plenty of options available in the market. But which one is the best? In this article, we’ll be exploring some of the most popular dairy-free parmesan cheeses to help you find your perfect match.

1. Violife Parmesan Cheese

Violife is a well-known brand in the vegan cheese industry, and their parmesan cheese is no exception. Made from coconut oil and potato starch, this dairy-free alternative has a similar texture and taste to traditional parmesan cheese.

It’s also soy-free and gluten-free, making it a great option for those with food allergies. You can sprinkle it on top of pasta dishes or use it as a garnish on salads.

2. Follow Your Heart Parmesan Style Cheese

Follow Your Heart is another popular brand that offers a dairy-free parmesan cheese alternative. This product is made from organic tofu and has a unique nutty flavor.

It’s also low in calories, making it an excellent choice for those watching their weight. You can use this cheese on top of pizzas or add it to your favorite pasta dishes.

3. Go Veggie Vegan Parmesan Grated Topping

Go Veggie’s Vegan Parmesan Grated Topping is another great option for those looking for a dairy-free parmesan alternative. Made from soy protein concentrate and natural flavors, this product has a similar texture and taste to traditional parmesan cheese but without any animal products. It’s also cholesterol-free and gluten-free, making it an ideal choice for individuals with dietary restrictions.

4. Koko Dairy-Free Super Tasty Italian Style Hard Cheese

Koko Dairy-Free Super Tasty Italian Style Hard Cheese is a relatively new product on the market, but it’s already making waves. This cheese alternative is made from coconut milk and has a rich, creamy texture. It’s perfect for grating over pasta dishes or using as a topping on pizzas.

5. Nooch It! Vegan Parmesan Cheese

Nooch It! Vegan Parmesan Cheese is an all-natural, dairy-free alternative to traditional parmesan cheese.

Made from nutritional yeast and Himalayan pink salt, this product has a unique flavor that’s perfect for adding to your favorite dishes. It’s also gluten-free and soy-free, making it an excellent choice for those with food allergies.

  • Conclusion:

In conclusion, there are plenty of dairy-free parmesan cheese alternatives available in the market today. From Violife to Nooch It!, each product has its unique flavor and texture that can be used in numerous ways.

So go ahead and try out different options until you find the one that suits your taste buds the most. Happy cooking!