Kraft Dinner, also known as Kraft Macaroni & Cheese, is a popular comfort food that has been enjoyed by people of all ages for decades. It is loved for its creamy texture and delicious taste, which is primarily due to the cheese sauce powder that comes with it.

Have you ever wondered what exactly is in the Kraft Dinner Powder Cheese? Let’s take a closer look.

What Is Kraft Dinner Powder Cheese?

Kraft Dinner Powder Cheese is a dry cheese sauce mix that comes in a packet along with macaroni pasta. The cheese sauce mix is made up of various ingredients that give it its unique flavor and texture.

Ingredients in Kraft Dinner Powder Cheese

The following are some of the main ingredients found in Kraft Dinner Powder Cheese:

Cheese Culture
The cheese culture used in Kraft Dinner Powder Cheese is what gives it its distinct cheesy flavor. It consists of various live bacteria strains that are responsible for fermenting milk to create cheese.

Enzymes
Enzymes are added to the cheese culture during the fermentation process to help break down the milk proteins and create a smooth texture.

Salt
Salt is added to enhance the flavor of the cheese sauce mix. It also acts as a preservative to help extend its shelf life.

Whey Protein Concentrate
Whey protein concentrate is added to help thicken and stabilize the cheese sauce mix. It also adds additional protein to the dish.

Sodium Phosphate
Sodium phosphate is added as an emulsifier and stabilizer. It helps bind together all of the ingredients in the cheese sauce mix and prevent it from separating or clumping together.

Other ingredients found in Kraft Dinner Powder Cheese include:

  • Citric Acid – used as a flavor enhancer and preservative.
  • Lactic Acid – used as a preservative and to add a tangy flavor.
  • Calcium Phosphate – used as a thickener and to provide extra calcium.
  • Milkfat – adds richness and creaminess to the cheese sauce mix.
  • Yellow 5, Yellow 6 – food coloring agents that give the cheese sauce mix its bright orange color.

In Conclusion

Kraft Dinner Powder Cheese is made up of a variety of ingredients, including cheese culture, enzymes, salt, whey protein concentrate, sodium phosphate, citric acid, lactic acid, calcium phosphate, milkfat, and food coloring agents. Together these ingredients create the delicious and creamy cheese sauce that we all know and love.

Now you know exactly what’s in Kraft Dinner Powder Cheese! Enjoy your next bowl of macaroni and cheese with a newfound appreciation for all of the ingredients that make it so delicious.