White BBQ sauce may sound like a mystery to some, but it is a popular condiment in the southern United States. Unlike traditional tomato-based BBQ sauces, white BBQ sauce has a tangy flavor with a creamy texture. It is typically used as a marinade or dipping sauce for grilled meats, particularly chicken.

The Ingredients

White BBQ sauce is made with several simple ingredients that come together to create a unique taste. The main ingredients are mayonnaise, apple cider vinegar, and horseradish. Other common ingredients include mustard, lemon juice, garlic powder, and black pepper.

The Taste

The taste of white BBQ sauce is hard to describe because it is unlike any other type of BBQ sauce. It has a tangy and slightly sweet flavor from the vinegar and lemon juice, but also has a creamy texture from the mayonnaise. The horseradish adds an extra kick of flavor that complements the other ingredients.


The tanginess in white BBQ sauce comes from the apple cider vinegar and lemon juice. This gives it a bright and refreshing taste that pairs well with grilled meats.


The creaminess in white BBQ sauce comes from the mayonnaise. This ingredient also helps to mellow out the acidity of the vinegar and lemon juice.


The spiciness in white BBQ sauce comes from the horseradish. It adds a bold and slightly pungent flavor that balances out the other ingredients.

How to Use White BBQ Sauce

White BBQ sauce is versatile and can be used as both a marinade or dipping sauce for grilled meats. It pairs particularly well with chicken, but can also be used on pork or beef.

  • As a Marinade: Coat chicken in white BBQ sauce and let it marinate in the refrigerator for at least an hour before grilling.
  • As a Dipping Sauce: Serve white BBQ sauce on the side of grilled chicken or other meats for dipping.
  • As a Salad Dressing: White BBQ sauce can also be used as a creamy salad dressing.


White BBQ sauce is a unique and flavorful condiment that adds a tangy, creamy, and spicy taste to grilled meats. Its simple ingredients come together to create a taste that is hard to describe but easy to love. Give it a try on your next grilled chicken dish and see how it enhances the flavor!