If you’re a fan of Korean BBQ, then you know that the dipping sauce is just as important as the meat itself. The right sauce can enhance the flavor of the meat and take your dining experience to a whole new level. In this article, we’ll be discussing the different types of dipping sauces used for Korean BBQ.

What is Korean BBQ?

Before we dive into the different dipping sauces, let’s first define what Korean BBQ is. Korean BBQ is a popular method of grilling meat in Korea where diners cook their own meat on a tabletop grill. The meat is usually thinly sliced and served with various side dishes like kimchi, rice, and vegetables.

Different Types of Dipping Sauce


One of the most popular dipping sauces used for Korean BBQ is ssamjang. Ssamjang is made from a mixture of doenjang (soybean paste), gochujang (red chili paste), sesame oil, garlic, and scallions. It has a savory and slightly spicy flavor that pairs well with grilled meats.

Gochujang Sauce

Gochujang sauce is another popular dipping sauce used for Korean BBQ. It’s made from gochujang (red chili paste), vinegar, sugar, soy sauce, garlic, and sesame oil. It has a sweet and spicy flavor that complements grilled meats well.

Ponzu Sauce

Ponzu sauce is a citrus-based dipping sauce that originated in Japan but has become popular in Korea as well. It’s made from soy sauce, citrus juice (usually lemon or lime), rice vinegar, sugar, and dashi (Japanese soup stock). It has a tangy and refreshing flavor that pairs well with grilled meats.

Sesame Oil Dipping Sauce

Sesame oil dipping sauce is a simple yet delicious sauce that’s perfect for Korean BBQ. It’s made from sesame oil, soy sauce, and scallions. The sesame oil adds a nutty flavor to the sauce while the soy sauce provides a savory taste.

  • Tip: You can also add chopped garlic and sesame seeds to the sauce for extra flavor.


In conclusion, there are many different types of dipping sauces used for Korean BBQ. Ssamjang, gochujang sauce, ponzu sauce, and sesame oil dipping sauce are just a few examples.

Each sauce has its own unique flavor and complements grilled meats in its own way. So, next time you enjoy Korean BBQ, make sure to try out different dipping sauces to find your favorite!