When it comes to Mexican cuisine, cheese is an essential ingredient that adds flavor and richness to various dishes. Kraft Mexican Cheese is a popular option for those who want to add a cheesy kick to their meals.
But what exactly is in this cheese blend? Let’s dive in and take a closer look.
What is Kraft Mexican Cheese?
Kraft Mexican Cheese is a blend of four different types of cheese: cheddar, asadero, monterey jack, and queso quesadilla. These cheeses are shredded and mixed together to create a flavorful and versatile blend that can be used in a variety of dishes.
Cheddar Cheese
Cheddar cheese is a type of hard cheese that originated in England. It is made from cow’s milk and has a sharp, tangy flavor. Cheddar cheese is often used in Mexican cuisine because it melts well and adds a rich flavor to dishes like nachos, tacos, and enchiladas.
Asadero Cheese
Asadero cheese is a semi-soft white cheese that originates from Mexico. It has a mild flavor and melts easily, making it perfect for use in quesadillas, enchiladas, and other melted cheese dishes.
Monterey Jack Cheese
Monterey Jack cheese is an American cheese that was first made by Franciscan friars in Monterey County, California. It has a creamy texture and mild flavor that makes it versatile for use in many different dishes.
Queso Quesadilla Cheese
Queso quesadilla cheese is another white Mexican cheese that has a mild flavor. It melts well without separating or becoming oily, making it perfect for use in melted dishes like quesadillas.
- Uses for Kraft Mexican Cheese:
Kraft Mexican Cheese can be used in many different ways in the kitchen. Here are some ideas:
Mexican Dishes
Of course, Kraft Mexican Cheese is perfect for use in Mexican dishes like tacos, burritos, and enchiladas. Sprinkle it on top of your favorite dish to add a cheesy kick.
Nachos
Nachos are a classic snack that can be customized to your liking. Add Kraft Mexican Cheese to your nachos along with toppings like beans, jalapenos, and guacamole.
Burgers
Add a slice of Kraft Mexican Cheese to your burger for a twist on a classic favorite.
Casseroles
Kraft Mexican Cheese can also be used in casseroles like macaroni and cheese or lasagna for an extra cheesy flavor.
In conclusion, Kraft Mexican Cheese is a blend of cheddar, asadero, monterey jack, and queso quesadilla cheeses that can be used in many different dishes. Whether you’re making tacos or nachos or adding it to your burger or casserole, this versatile cheese blend adds a delicious cheesy flavor to any meal.