Are you in the middle of a recipe and suddenly realize you don’t have shredded mozzarella cheese? Don’t panic!

There are several alternatives you can use to substitute for shredded mozzarella cheese. Whether you’re looking for a dairy-free option or simply ran out of mozzarella, we’ve got you covered. Let’s explore some delicious substitutes that will work perfectly in your recipe!

1. Provolone Cheese

If you’re after that gooey, melty texture of shredded mozzarella, provolone cheese is an excellent substitute. It has a mild flavor and melts beautifully, making it perfect for pizzas, lasagnas, and other baked dishes.

2. Cheddar Cheese

Cheddar cheese is another great alternative to shredded mozzarella.

It has a rich, sharp flavor that can add depth to your dish. While it may not melt as smoothly as mozzarella, it will still provide a delightful cheesy taste.


If using cheddar as a substitute, consider mixing it with another melting cheese like Monterey Jack or Colby for better results.

3. Monterey Jack Cheese

Monterey Jack cheese is known for its creamy texture and mild flavor.

It melts easily and is often used in Mexican dishes like quesadillas and enchiladas. Its smooth melting properties make it an ideal replacement for shredded mozzarella.

4. Gouda Cheese

Gouda cheese offers a unique flavor profile with its slightly nutty taste and buttery texture. While it may not be the first choice for traditional Italian dishes, Gouda can add a delicious twist to recipes like macaroni and cheese or stuffed bread rolls.


If you have smoked Gouda, it can impart a smoky flavor to your dish, which can be a delightful addition!

5. Dairy-Free Alternatives

If you’re looking for a dairy-free substitute, there are several options available:

  • Vegan Mozzarella: Made from plant-based ingredients such as tapioca starch and coconut oil, vegan mozzarella melts and stretches similarly to traditional mozzarella cheese.
  • Almond Milk Cheese: Almond milk cheese is another dairy-free alternative that can be shredded and melted for your recipes.
  • Dairy-Free Cheddar: Similarly, there are dairy-free cheddar options available that work well as a substitute for shredded mozzarella.


When using dairy-free alternatives, keep in mind that the melting properties and flavors may vary slightly from traditional mozzarella. It’s always a good idea to read reviews or experiment with small amounts before using them in larger recipes.

Now that you know some fantastic substitutes for shredded mozzarella cheese, you can confidently tackle any recipe without worrying about missing ingredients. Whether you choose a classic option like provolone or venture into the world of dairy-free alternatives, your dishes will still turn out deliciously cheesy!

Remember: Experimentation is key to finding your favorite substitute for shredded mozzarella cheese!