Mozzarella cheese is a popular cheese variety that is used in a variety of dishes such as pizzas, pastas, and salads. It is a versatile cheese that can be used in both cooked and uncooked dishes.

However, when it comes to storing mozzarella cheese, many people are often confused about whether they should keep it in the fridge or freezer. In this article, we will explore this topic in detail to help you understand the best way to store your mozzarella cheese.

Why is Storing Mozzarella Cheese Important?

Before we dive into the topic of whether to store mozzarella cheese in the fridge or freezer, let’s first understand why it’s important to store it properly.

Mozzarella cheese is a dairy product that can spoil if not stored correctly. When exposed to heat and moisture, it can develop bacteria that can cause food poisoning. Therefore, storing your mozzarella cheese properly can ensure that it remains fresh and safe for consumption.

Should I Store Mozzarella Cheese in the Fridge?

Yes, mozzarella cheese should be stored in the fridge to keep it fresh for longer. When kept at a temperature between 35-40°F (1-4°C), mozzarella cheese can stay fresh for up to two weeks.

When storing your mozzarella cheese in the fridge, make sure to keep it wrapped tightly with plastic wrap or aluminum foil. This will prevent moisture from entering the packaging and causing bacteria growth.

Can I Freeze Mozzarella Cheese?

Yes, you can freeze mozzarella cheese if you want to store it for an extended period of time. Freezing can extend its shelf life up to six months.

However, freezing can cause changes in texture and flavor of your mozzarella cheese. When thawed after freezing, the texture may become crumbly or rubbery compared to its original soft texture.

How to Freeze Mozzarella Cheese?

If you decide to freeze your mozzarella cheese, here’s a step-by-step guide on how to do it:

  • Wrap the cheese tightly with plastic wrap or aluminum foil, ensuring there are no air gaps.
  • Place the wrapped cheese in a freezer-safe bag and remove any excess air from the bag before sealing it.
  • Label the bag with the date of freezing and place it in the freezer.

How to Thaw Frozen Mozzarella Cheese?

When you’re ready to use your frozen mozzarella cheese, remove it from the freezer and let it thaw in the fridge overnight. Avoid thawing at room temperature as this can cause bacteria growth.

After thawing, your mozzarella cheese may have a different texture than fresh mozzarella. However, it can still be used in dishes like pizzas or casseroles where texture is not as crucial.

The Bottom Line

In conclusion, mozzarella cheese should be stored in the fridge to keep it fresh for longer. Freezing is an option if you want to store it for an extended period of time but keep in mind that texture and flavor changes may occur. Proper storage methods can ensure that your mozzarella cheese remains fresh and safe for consumption.