Trader Joe’s Parmesan Cheese – A Closer Look

When it comes to choosing the perfect cheese for your culinary creations, Trader Joe’s is a name that often comes up. With their wide selection of cheeses, one particular variety that stands out is their Parmesan cheese.

But is Trader Joe’s Parmesan cheese the real deal? Let’s dive in and find out.

What Makes Parmesan Cheese?

Before we delve into Trader Joe’s version of Parmesan cheese, let’s first understand what makes this type of cheese so special. Authentic Parmigiano-Reggiano, which is the original Italian version, has a rich history and strict production regulations.

The production of Parmigiano-Reggiano begins with high-quality cow’s milk, which is collected from specific regions in Italy. The milk is then heated and mixed with rennet to initiate coagulation. The resulting curds are cut into small pieces and placed into molds.

After the initial molding process, the cheese wheels are immersed in a brine solution to enhance their flavor and texture. Following this, the wheels are transferred to aging rooms where they are carefully monitored and turned regularly. The aging process lasts for a minimum of 12 months but can extend up to 36 months for premium quality.

Trader Joe’s Parmesan Cheese – What You Need to Know

Now that we have a basic understanding of traditional Parmigiano-Reggiano production, let’s take a closer look at Trader Joe’s offering.


  • The taste of Trader Joe’s Parmesan cheese can be described as savory and nutty.
  • This variety has a slightly milder flavor compared to its authentic Italian counterpart.


  • Trader Joe’s Parmesan cheese has a firm and crumbly texture, making it perfect for grating or shaving over dishes.
  • The texture is similar to traditional Parmigiano-Reggiano but may vary slightly.


  • Trader Joe’s Parmesan cheese is made from cow’s milk, salt, microbial rennet, and cheese cultures.
  • It is free from any artificial additives or preservatives.

The Verdict

In conclusion, while Trader Joe’s Parmesan cheese might not be an exact replica of authentic Parmigiano-Reggiano, it still offers a delicious and high-quality alternative. Its unique taste and texture make it a versatile ingredient that can elevate your dishes without breaking the bank. Whether you’re grating it over pasta or adding it to a salad, Trader Joe’s Parmesan cheese is definitely worth a try.

So next time you’re at Trader Joe’s, don’t hesitate to pick up a package of their Parmesan cheese and let your culinary creativity shine!