When it comes to Parmesan cheese, there are often questions about how it should be stored. One common question that arises is whether or not Parmesan cheese should be refrigerated at the store. Let’s take a closer look at this topic and explore the best ways to store Parmesan cheese.
What is Parmesan Cheese?
Parmesan cheese, also known as Parmigiano-Reggiano, is a hard Italian cheese made from cow’s milk. It has a distinct nutty and salty flavor and is commonly used in pasta dishes, salads, and soups.
Should Parmesan Cheese be Refrigerated at the Store?
The answer to this question is no. Parmesan cheese does not need to be refrigerated when it is sold at the store. In fact, storing it in the refrigerator can actually alter its flavor and texture.
Parmesan cheese is aged for an extended period of time, typically between 18 and 36 months. During this time, the cheese develops its unique flavor and texture. Refrigerating it can cause moisture to build up on the surface of the cheese, which can lead to mold growth or spoilage.
Instead of refrigerating Parmesan cheese at the store, it should be stored in a cool, dry place. This can include a pantry or cupboard that is away from direct sunlight and heat sources.
How Should I Store Parmesan Cheese Once I Bring it Home?
Once you bring your Parmesan cheese home from the store, you should continue to store it in a cool, dry place such as a pantry or cupboard. It should be wrapped tightly in plastic wrap or aluminum foil to prevent moisture from getting in.
If you have purchased a large wedge of Parmesan cheese that you do not plan on using all at once, consider breaking it down into smaller pieces before storing them individually. This will help you avoid exposing more of the cheese than necessary to air and moisture each time you use it.
How Long Will Parmesan Cheese Last?
When stored properly, Parmesan cheese can last for up to six months. However, it is important to note that the flavor and texture may begin to change over time. To ensure that your Parmesan cheese stays fresh for as long as possible, make sure to store it in a cool, dry place and wrap it tightly in plastic wrap or aluminum foil.
In Conclusion
Parmesan cheese is a delicious and versatile ingredient that can be used in a variety of dishes. While it does not need to be refrigerated at the store, it should be stored in a cool, dry place once you bring it home. By following these simple tips, you can ensure that your Parmesan cheese stays fresh and flavorful for as long as possible.