Are you a cheese lover who is confused between mozzarella and provolone cheese? Do you often wonder if they are the same or different? Well, you’re not alone!

Many people get confused between these two types of cheese, as they have similar textures and flavors. However, there are some distinct differences that set them apart. In this article, we will explore the differences between mozzarella and provolone cheese.

What is Mozzarella Cheese?

Mozzarella cheese is a type of Italian cheese that originated in Naples. It is made from the milk of water buffaloes or cows.

Mozzarella cheese has a soft, smooth texture and a mild taste. It is commonly used in pizzas, lasagnas, and salads.

What is Provolone Cheese?

Provolone cheese is also an Italian cheese that originated in Southern Italy. It is made from cow’s milk and has a semi-soft texture with a slightly sharp taste.

Provolone cheese comes in two varieties – Dolce (sweet) and Piccante (sharp). It can be used in sandwiches, pizzas, and pasta dishes.

The Differences Between Mozzarella Cheese and Provolone Cheese

1. Texture: The texture of mozzarella cheese is soft and smooth, while provolone has a semi-soft texture.

2. Taste: Mozzarella has a mild taste, whereas provolone has a slightly sharp taste.

3. Melting: Mozzarella melts easily and becomes stretchy when heated, making it perfect for pizzas and lasagnas. Provolone also melts well but doesn’t become as stretchy as mozzarella.

4. Color: Mozzarella cheese is white in color while provolone can be yellow or white depending on the type.

5. Aging: Mozzarella is a fresh cheese and is usually consumed within a few days of production. Provolone, on the other hand, can be aged for several months, which gives it a sharper taste.


In summary, mozzarella and provolone cheese may seem similar at first glance, but they have distinct differences in texture, taste, melting, color, and aging. While mozzarella is soft and mild, provolone is semi-soft with a slightly sharp taste.

Both cheeses have their unique uses in various dishes and are loved by cheese lovers worldwide. It’s always good to know the difference between different types of cheese to make the right choice while cooking your favorite dishes!