When it comes to cooking, one of the most commonly used ingredients is cheese. It’s a versatile ingredient that adds flavor and texture to any dish.
Parmesan cheese, in particular, is a favorite among many due to its distinct taste and aroma. Kraft Grated Parmesan Cheese is a popular brand of this cheese, but the question still remains: is it real Parmesan cheese?
Firstly, let’s discuss what Parmesan cheese is. It’s a hard, granular cheese that originates from Italy and is made from cow’s milk.
The authentic version of this cheese is known as Parmigiano-Reggiano and it’s aged for 12-36 months. It has a nutty and savory flavor with a slightly grainy texture.
Now, let’s talk about Kraft Grated Parmesan Cheese. The packaging claims that it’s made of 100% grated Parmesan cheese, but there have been debates on whether or not it’s real Parmesan cheese.
In 2016, Bloomberg News conducted an investigation into the contents of Kraft Grated Parmesan Cheese and found that it contained cellulose powder – an anti-clumping agent made from wood pulp – which was not listed on the ingredients label. This led to a class-action lawsuit against Kraft Heinz Company for misleading customers.
However, Kraft Heinz Company maintains that their grated Parmesan cheese does contain real Parmesan cheese, but also includes other ingredients such as enzymes and salt to enhance its flavor.
So what does this mean for consumers? While Kraft Grated Parmesan Cheese may contain real Parmesan cheese, it’s important to note that it also contains additives such as cellulose powder. If you’re looking for authentic Parmigiano-Reggiano cheese, then purchasing from a reputable source or looking for the PDO (Protected Designation of Origin) label can ensure its authenticity.
In conclusion, while Kraft Grated Parmesan Cheese may not be 100% authentic Parmesan cheese, it still adds a delicious flavor to dishes. It’s up to the consumer to decide whether or not they’re comfortable with consuming additives such as cellulose powder in their food. Ultimately, it’s important to make informed decisions when it comes to the ingredients we use in our cooking.