Grilling a flank steak to perfection is an art that requires technique and patience. The perfect medium-well grilled flank steak will have a juicy interior with a slightly charred exterior.
If you’re wondering how long to grill your flank steak for it to be cooked medium-well, you’re in the right place! We’ll guide you through the process step by step.
What is Flank Steak?
Flank steak is a cut of meat that comes from the abdominal muscles of the cow. It’s a lean, flavorful cut that’s perfect for grilling. Flank steak is also affordable and widely available.
Preparing the Flank Steak
Before grilling your flank steak, it’s important to prepare it properly. Start by seasoning both sides of the meat with salt and pepper. You can also add other herbs and spices according to your taste preference.
Next, let the meat sit at room temperature for about 30 minutes before grilling. This will help it cook more evenly.
Grilling Time for Medium-Well Steak
To grill flank steak medium-well, preheat your grill to high heat. Place your seasoned flank steak on the grill and let it cook for 4-5 minutes on one side without disturbing it.
After 4-5 minutes, flip the meat over using tongs and let it cook on the other side for another 4-5 minutes. Use an instant-read thermometer to check if your steak has reached an internal temperature of 150°F (65°C). If not, continue grilling for another minute or two until you reach that temperature.
Once your flank steak has reached an internal temperature of 150°F (65°C), remove it from the grill and let it rest for about 5 minutes before slicing into it. This resting period allows the juices in the meat to redistribute throughout, resulting in a juicier and more flavorful steak.
Tips for Perfectly Grilled Flank Steak
– Let your flank steak sit at room temperature for 30 minutes before grilling. – Use tongs instead of a fork to flip the meat to avoid piercing it and losing juices.
– Let your steak rest for a few minutes before slicing into it. – For more flavor, marinate your flank steak in your favorite marinade overnight before grilling.
Conclusion
Grilling a flank steak medium-well requires the right amount of time and technique. With these simple steps, you can achieve a perfectly grilled flank steak that’s juicy and flavorful.
Remember to let the meat rest before slicing into it and use tongs when flipping it to avoid losing juices. Happy grilling!
9 Related Question Answers Found
Are you a steak lover looking for the perfect way to cook a flank steak to medium rare perfection on the grill? Look no further! With just a few simple steps and some helpful tips, you can have a deliciously juicy and flavorful flank steak in no time.
If you’re planning to grill flank steak and wondering how long to cook it for a medium doneness, you’ve come to the right place. Flank steak is a flavorful and lean cut of beef that benefits from high-heat grilling. However, it’s essential to get the timing right to ensure that your steak is cooked perfectly.
Grilling a flank steak to the perfect medium-rare can be a real challenge for home cooks. The good news is that with some simple tips and techniques, you can master this delicious cut of meat in no time. In this article, we will cover everything you need to know about how long to grill flank steak for medium-rare.
Flank steak is a popular cut of meat that is known for its rich and beefy flavor. It’s a versatile cut that can be grilled, pan-fried, or broiled to perfection. But how long should you cook flank steak on the grill to get it to a medium level of doneness?
Flank steak is a delicious and popular cut of beef that is perfect for grilling. If you’re a meat lover and want to learn how to grill flank steak to medium rare perfection, then you’ve come to the right place! In this tutorial, we’ll cover all the basics of grilling flank steak and answer the question, “How long to grill flank steak medium rare?”
Choosing the Right Flank Steak
Before we get into the grilling process, it’s important to choose the right flank steak.
Cooking steak on the grill is an art that requires precision and patience. Flank steak is a popular cut of beef that is often grilled to perfection. To achieve the perfect medium-rare flank steak, it’s important to know how long to cook it on the grill.
Are you planning to grill a flank steak and wondering how long to cook it for medium-rare perfection? Look no further because we have got you covered. Flank steak is a flavorful cut of beef that is best when cooked to medium-rare or medium doneness.
Grilling a delicious flank steak to perfection is an art that requires patience, precision, and expertise. However, one of the most common questions that people ask is, “How long does it take to grill flank steak medium?”
The answer to this question varies depending on several factors such as the thickness of the steak, the heat of the grill, and personal preference. In this article, we will discuss how long it takes to grill flank steak medium and some tips for ensuring a juicy and flavorful outcome.
Flank steak is a popular cut of beef that is known for its rich flavor and versatility. It can be cooked in a variety of ways, but grilling is one of the best ways to bring out its natural flavors. However, cooking flank steak on the grill can be tricky, especially if you’re not sure how long to cook it.