Do you love the flavor of spicy BBQ sauce but find it a bit too intense for your taste buds? Well, worry not!

In this article, we will guide you on how to make your spicy BBQ sauce regular without compromising on the delicious taste. So, let’s get started!

Step 1: Gather the Ingredients

Before we begin, let’s make sure we have all the necessary ingredients:

  • Spicy BBQ Sauce: Start with your favorite spicy BBQ sauce. Choose one that you enjoy but find a bit too hot.
  • Ketchup: This will be our secret ingredient to mellow down the spice level.
  • Brown Sugar: Adding a little sweetness will help balance out the flavors.
  • Vinegar: A dash of vinegar will add tanginess and enhance the overall taste.

Step 2: Mixing it Up

Now that we have all our ingredients ready, it’s time to start making our regular spicy BBQ sauce. Follow these simple steps:

  1. Mixing the Sauces: In a bowl, combine equal parts of your spicy BBQ sauce and ketchup. For example, if you’re using half a cup of BBQ sauce, add half a cup of ketchup as well. This will dilute the spiciness while maintaining the signature flavors.
  2. Sweetening it Up: Add one or two tablespoons of brown sugar to the mixture and stir well.

    Adjust the amount according to your desired level of sweetness.

  3. Tangy Twist: To enhance the taste, add a splash of vinegar. Start with one tablespoon and taste the sauce. If needed, you can add more to suit your preference.

Step 3: Taste and Adjust

Now that your regular spicy BBQ sauce is ready, it’s time to give it a taste. Dip a spoon into the sauce and savor the flavors. If you still find it too spicy, you can make further adjustments:

  • More Ketchup: Adding more ketchup will further dilute the spiciness. Start with small increments until you reach your desired level of heat.
  • Sugar Boost: If the sauce needs additional sweetness, sprinkle in a bit more brown sugar and mix well.

Step 4: Let it Rest

Once you have achieved the perfect balance of heat and flavor in your regular spicy BBQ sauce, cover it and let it rest in the refrigerator for at least an hour. This will allow all the flavors to blend together harmoniously.


Congratulations! You have successfully turned your spicy BBQ sauce into a regular version that suits your taste buds.

Remember, experimenting with different ratios of ingredients is key to finding your ideal balance of spice and flavor. So go ahead, fire up that grill, and enjoy your delicious homemade BBQ!