If you’re looking for a quick and easy way to cook thin flank steak, an air fryer could be your best bet! Not only does it cook the meat quickly, but it also gives it a nice crispy texture. Here’s how you can cook thin flank steak in an air fryer:
- Thin flank steak
- Olive oil
- Salt and pepper
- Garlic powder (optional)
Step 1: Preheat your air fryer
Preheat your air fryer to 400°F (200°C) for about 5 minutes.
Step 2: Season the steak
Brush the steak with olive oil on both sides. Season with salt, pepper, and garlic powder (if using).
Step 3: Place the steak in the air fryer basket
Place the seasoned steak in the air fryer basket in a single layer. Make sure not to overcrowd the basket.
Step 4: Cook the steak
Cook the steak in the air fryer for about 6-8 minutes for medium-rare. If you prefer your steak more well-done, cook it for a few minutes longer.
Step 5: Rest and serve
Once cooked, remove the steak from the air fryer and let it rest for a few minutes before slicing and serving.
- If you have thicker cuts of flank steak, adjust cooking time accordingly.
- You can add other seasonings or marinades to your liking.
In conclusion, cooking thin flank steak in an air fryer is a simple and convenient way to prepare a delicious meal. With just a few ingredients and minimal effort, you can have a perfectly cooked steak in no time. So go ahead and try it out!