Cooking Costco Marinated Flank Steak

Flank steak is a versatile cut of meat that can be prepared in a variety of ways. One of the easiest and most delicious ways to enjoy flank steak is to pick up a marinated flank steak from Costco and cook it at home. Here’s how:

Step 1: Prepare the Steak
Remove the steak from its packaging and let it sit at room temperature for 30 minutes before cooking. This will allow the meat to cook more evenly. While you’re waiting, preheat your grill or broiler.

Step 2: Grill or Broil
Grill or broil the steak for 6-7 minutes per side, or until it reaches your desired level of doneness. If you’re grilling, make sure to preheat your grill to high heat.

Step 3: Rest
Once the steak is cooked, remove it from the heat and let it rest for 5-10 minutes before slicing. This will allow the juices to redistribute throughout the meat, making it more tender and flavorful.

Step 4: Serve
Slice the steak against the grain into thin strips and serve with your favorite sides. Some great options include roasted vegetables, a baked potato, or a fresh salad.

Tips for Cooking Flank Steak
– Make sure to let the meat rest before slicing to ensure maximum tenderness. – Use a meat thermometer to ensure that your steak is cooked to your desired level of doneness.

– Experiment with different marinades and seasonings for added flavor. – Consider marinating your own flank steak overnight in your favorite marinade for an extra burst of flavor.

Cooking Costco marinated flank steak is an easy and delicious way to enjoy this versatile cut of meat at home. By following these simple steps, you’ll have a perfectly cooked steak that’s tender and full of flavor. So fire up that grill or broiler and get cooking!