Are you looking to add some variety to your spaghetti dish? Look no further!
In this tutorial, we will explore how you can easily turn pizza sauce into a delicious spaghetti sauce. Get ready to tantalize your taste buds with this simple yet flavorful twist!
What You’ll Need
- 1 cup of pizza sauce
- 1 tablespoon of olive oil
- 1 small onion, finely chopped
- 2 cloves of garlic, minced
- 1 teaspoon of dried oregano
- 1 teaspoon of dried basil
- Salt and pepper to taste
Step-by-Step Instructions
Step 1:
Sauté the Onion and Garlic:
In a medium-sized pan, heat the olive oil over medium heat. Add the finely chopped onion and minced garlic to the pan. Sauté until the onion becomes translucent and the garlic becomes fragrant.
Step 2:
Add the Pizza Sauce:
Pour the pizza sauce into the pan with the sautéed onions and garlic. Stir well to combine all the ingredients.
Step 3:
Add Herbs and Seasonings:
Sprinkle in the dried oregano and dried basil. These herbs add a delightful Italian flavor to your spaghetti sauce. Season with salt and pepper according to your taste preferences.
Step 4:
Cook and Simmer:
Reduce the heat to low and let the sauce simmer for about 15-20 minutes, stirring occasionally. This will allow all the flavors to meld together and create a rich and savory spaghetti sauce.
Step 5:
Serve and Enjoy:
Your pizza sauce turned spaghetti sauce is now ready to be enjoyed! Pour it over your favorite cooked pasta, sprinkle some grated Parmesan cheese on top, and serve with garlic bread for a complete Italian feast.
With this simple transformation, you can elevate your spaghetti dish to a whole new level. The pizza sauce brings a unique combination of flavors that will surely impress your family and friends. Experiment with different variations by adding cooked ground meat or sautéed vegetables for an even heartier sauce.
So why stick to traditional spaghetti sauce when you can easily turn pizza sauce into a mouthwatering alternative? Give this recipe a try, and you’ll never look at spaghetti the same way again!