Does Kraft Mac and Cheese Use Cheddar?
If you are a fan of macaroni and cheese, chances are you have come across Kraft Mac and Cheese at some point. This iconic brand has been a staple in many households for decades.
But have you ever wondered what kind of cheese is used in this popular comfort food? In this article, we will explore whether Kraft Mac and Cheese uses cheddar cheese.
The History of Kraft Mac and Cheese
Kraft Macaroni and Cheese, often referred to as “Kraft Dinner” or simply “KD,” was first introduced by James L. Kraft in the United States in the late 1930s. It quickly became popular due to its convenience and affordability during the Great Depression.
The original version of Kraft Mac and Cheese consisted of dried macaroni pasta and a powdered cheese sauce mix.
The Ingredients
The ingredients list on a box of Kraft Macaroni and Cheese includes enriched macaroni (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), cheese sauce mix (whey, milkfat, milk protein concentrate, salt, sodium tripolyphosphate, citric acid, sodium phosphate, lactic acid), and several other additives to enhance flavor and texture.
What Kind of Cheese is Used?
While the name might suggest that cheddar cheese is used in Kraft Macaroni and Cheese, the reality is slightly different. The cheese sauce mix primarily contains whey protein concentrate as its main ingredient.
However, it does contain some cheddar cheese, among other dairy ingredients.
The Role of Cheddar Cheese
Cheddar cheese is known for its rich and tangy flavor, which adds a distinct taste to dishes. In the case of Kraft Mac and Cheese, the small amount of cheddar cheese included in the cheese sauce mix helps enhance the overall flavor profile.
It contributes to the creamy texture and adds a hint of cheesiness to the dish.
The Importance of Whey Protein Concentrate
Whey protein concentrate is derived from milk and is commonly used in processed foods as an inexpensive source of protein. It has a mild flavor and helps create a smooth and creamy consistency when mixed with other ingredients.
In Kraft Macaroni and Cheese, whey protein concentrate is one of the main components of the cheese sauce mix, providing it with its characteristic creamy texture.
Final Thoughts
While Kraft Macaroni and Cheese does contain some cheddar cheese, it primarily relies on whey protein concentrate to create its signature cheesy sauce. The combination of these ingredients gives Kraft Mac and Cheese its unique flavor and texture that so many people love.
So next time you enjoy a bowl of this classic comfort food, you can appreciate the role that both cheddar cheese and whey protein concentrate play in creating that delicious macaroni and cheese experience.