If you’re a fan of Jack Daniels whiskey, you may have wondered if they still make their famous BBQ sauce. The answer is yes, Jack Daniels still makes BBQ sauce and it’s just as delicious as ever.
The History of Jack Daniels BBQ Sauce
Jack Daniels has been making whiskey since the 1800s, but it wasn’t until the 1980s that they decided to expand into the world of BBQ sauce. The recipe was developed by the company’s then-master distiller, who combined his love of Tennessee whiskey with his passion for cooking.
The key ingredient in Jack Daniels BBQ sauce is, of course, their signature Tennessee whiskey. It’s blended with a variety of other ingredients including tomato paste, vinegar, brown sugar, and spices like cayenne pepper and garlic powder. The result is a sweet and tangy sauce with a subtle whiskey flavor that pairs perfectly with grilled meats.
How to Use It
Jack Daniels BBQ sauce can be used in a variety of ways. It’s great as a marinade for chicken or pork chops, brushed on ribs during grilling, or as a dipping sauce for chicken tenders or fries. You can even use it as a pizza sauce for a unique twist on your favorite pie.
Where to Find It
If you’re looking to try Jack Daniels BBQ sauce for yourself, you can find it at most major grocery stores or online retailers like Amazon. It comes in several varieties including original, honey smokehouse, and spicy original.
In conclusion, Jack Daniels still makes their famous BBQ sauce and it’s just as delicious as ever. With its unique blend of whiskey and spices, it’s the perfect addition to any grill master’s arsenal.
So next time you’re grilling up some burgers or ribs, be sure to give Jack Daniels BBQ sauce a try. Your taste buds will thank you.