If you’re a meat lover, you’ve probably heard of ButcherBox. ButcherBox is a popular meat subscription service that delivers high-quality, grass-fed beef, free-range chicken, and heritage breed pork straight to your door. While they have an impressive selection of meats available, many people wonder if they offer flank steak.
The Answer: Yes!
ButcherBox does indeed offer flank steak. Flank steak is a popular cut of beef that comes from the abdominal muscles of the cow. It’s a lean cut that’s known for its rich flavor and versatility in the kitchen.
While ButcherBox doesn’t always have flank steak in stock, it’s often available as part of their rotating selection. This means that if you’re signed up for their subscription service, you’ll be notified when flank steak is available to add to your box.
So What Makes ButcherBox Flank Steak Different?
ButcherBox prides itself on providing high-quality meats that are free from antibiotics and hormones. Their beef is also grass-fed and finished on a diet of grass and forage.
This means that their flank steak is not only delicious but also healthier than conventional cuts of beef. Grass-fed beef has been shown to have higher levels of omega-3 fatty acids, which can help reduce inflammation in the body.
How to Cook Flank Steak
Flank steak is a versatile cut of meat that can be cooked in a variety of ways. Here are some popular methods for cooking flank steak:
Grilling is one of the most popular ways to cook flank steak. Simply season the meat with salt and pepper or your favorite rub and grill over high heat for 4-6 minutes per side for medium-rare.
If you don’t have access to a grill, broiling is a great alternative. Place the flank steak on a broiler pan or wire rack and broil on high for 4-6 minutes per side for medium-rare.
Flank steak is also great for stir-fries. Slice the meat against the grain into thin strips and stir-fry with your favorite vegetables and sauce.
If you’re a fan of flank steak, ButcherBox is definitely worth checking out. Their high-quality, grass-fed beef is not only delicious but also healthier than conventional cuts of beef. And with their rotating selection, you’ll never know when you might be able to add flank steak to your next order.