If you’re a cheese lover, you’re probably familiar with the deliciousness of Parmesan cheese. This hard, granular cheese has a strong and nutty flavor that makes it a favorite ingredient for many dishes.

But when it comes to storing Parmesan cheese, there’s often confusion whether it needs to be refrigerated or not. Today we’ll be discussing one such variety – 4C Parmesan Cheese.

What is 4C Parmesan Cheese?

4C Parmesan Cheese is a popular brand of grated Parmesan cheese that is widely used in Italian dishes across the United States and Canada. It is made from cow’s milk and aged for more than ten months to develop its distinct flavor and texture.

Does 4C Parmesan Cheese need to be refrigerated?

The answer is yes, 4C Parmesan Cheese needs to be refrigerated after opening. This is because once the package has been opened, the cheese is exposed to air and moisture which can cause it to spoil quickly.

How long does 4C Parmesan Cheese last in the refrigerator?

When stored properly in an air-tight container or resealable bag, 4C Parmesan Cheese can last for up to six months in the refrigerator. It’s essential to ensure that the cheese stays dry as moisture can cause mold growth and spoilage.

Can you freeze 4C Parmesan Cheese?

Yes, you can freeze 4C Parmesan Cheese to extend its shelf life. Place the cheese in an air-tight container or freezer bag and store it in the freezer for up to eight months. However, freezing can alter the texture of the cheese slightly but won’t affect its flavor.

Tips for Storing 4C Parmesan Cheese

  • Always refrigerate your 4C Parmesan Cheese after opening.
  • Store the cheese in an air-tight container or resealable bag to prevent moisture and air from getting in.
  • Place a paper towel in the container to absorb any excess moisture and keep the cheese dry.
  • If you’re freezing the cheese, make sure to label and date the container or bag before storing it in the freezer.


So, if you’re a fan of 4C Parmesan Cheese, make sure to store it properly to extend its shelf life and prevent spoilage. Always remember to refrigerate your cheese after opening, keep it dry, and if needed, freeze it for long-term storage. With these tips, you can enjoy your 4C Parmesan Cheese for up to six months or even longer!